I used to feel lots of shame for being sensitive and I’ve done my best to toughen up. That usually meant ignoring my feelings and stuffing them down with food.

I spent years dieting, obsessing over food, counting calories, and bingeing to distract myself and numb my sensitivity. Not only was I embarrassed to be seen as hyper-sensitive, I was also fearful of the the truths my sensitivity was allowing me to see, since no one else seemed to notice.

In my mid-20’s, I worked to heal my relationship with food simply because I wanted to lose weight. I didn’t expect to wake up to the fact that I had been denying myself a natural gift.

Hyper-sensitivity is not a weakness—it is a doorway to our intuition and psychic abilities, a doorway to truths that others may not see. With practice and possibly training, you can transform what has been considered a flaw into a skill that is beautiful, powerful, and helpful.

For me, it was only through accepting my sensitivity and cultivating my psychic abilities that I was able to step out of emotional eating and be at peace with myself and my body.

Have you ever wondered if you’re psychic?

Do you think your sensitivity and capacity to perceive things beyond what’s “normal” are keeping you from feeling safe in your body and on this planet?

Do you eat or self-harm because your feelings or visions scare you or make you uncomfortable?

You’re not alone. I’ve been there. Send me a message and I can offer you some helpful tips on how to feel at peace with your body and food, and reclaim your gifts for the benefit yourself and others.